Curing the world of average pastrami –

Traditional Pastrami, Crafted in Melbourne

Where to get it

Want to try Zaidys pastrami? Here is where to get it

Close-up of a pastrami reuben sandwich on a white plate with pickles and a drink in the background.

Eat it at

Eat Zaidys pastrami in an epic sandwich or meal at cafes, restaurants, delis and bakeries.

Slices of zaidys thick-cut pastrami in a vacuum-sealed bag.

Take it home

Get it by the slice at delis or in 200g take-home packs at grocers.

Large pastrami brisket hunk with a charred, dark crust in a cardboard box, labeled with a sticker that reads 'Zaidys' and features the zaidys grandpa character.

Order it

Request to get Zaidys pastrami hunks directly from us. 2kg minimum order quantity. VIC only.

Prepared Traditionally |

Long Brine & Smoke |

Tender & Aromatic |

Marbled Beef |

Prepared Traditionally |

Long Brine & Smoke |

Tender & Aromatic |

Marbled Beef |

Prepared Traditionally | Long Brine & Smoke | Tender & Aromatic | Marbled Beef | Prepared Traditionally | Long Brine & Smoke | Tender & Aromatic | Marbled Beef |

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Ways to reheat your Pastrami

Zaidys pastrami is fully cooked and ready to eat – it just needs a quick reheat to bring it to life. Click below to explore the different reheating methods.

A hand holding a vacuum-sealed pack of Zaidy's thick-cut pastrami, placing it into a pot of hot water on the stove—one of the easiest ways to heat up your pastrami while keeping it juicy and flavourful.

Pot

Place your vacuum-sealed pastrami pack in simmering water for 4-5 minutes for perfectly warmed, tender slices.

Learn more
Slices of Zaidy's pastrami sizzling in a hot pan, showcasing the caramelised edges and rich marbling—an ideal method for those who love a crispy finish on their pastrami.

Pan

Bring pan to medium heat, sear pastrami slices for 1–2 minutes per side for a warm centre and caramelised edges.

Learn more
A person placing a plate of Zaidy's pastrami slices into a microwave—an easy and fast method to heat up pastrami when you're short on time.

Microwave

Place slices on a plate, cover and heat for 30–60 seconds for a quick, no-fuss option.

Learn more
Close-up of a reuben sandwich with pastrami, mustard, and bread against a yellow background.

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@zaidysdeligoods

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@zaidysdeligoods 〰️

Follow us on Instagram for some mouth-watering stuff

View fullsize This is what happens when our 200g sliced pastrami packs meet serious sandwich skills 🥪 Huge thanks to Amy of @queenofthecheatmeal for building and capturing this beauty: thick-cut, tender, and stacked just the way pastrami should be. To get a 20
View fullsize Winter weekend, good company, and a plate of pastrami to share. Nothing else needed. 🥪❄️ Find the nearest cafe, restaurant or bar serving #ZAIDYS - on our website 👀 #zaidysdeligoods #pastrami #melbournecafes #zaidyspastrami #melbourneeats
View fullsize Picked up a 200g pastrami pack over the weekend? Here’s one super easy to way to make it! Your pastrami’s already cooked - all it needs is a quick warm-up to bring the juices and aroma roaring back to life. Just pop the slices in a hot
View fullsize How to get that deli-fresh flavour at home 🥪 Drop your unopened 200g packet of Zaidys pastrami into a pot of gently simmering water for 4-5 minutes. That’s i! It won’t get messy and most importantly, it will come out tender and aromati
View fullsize Big news, pastrami people: our 200g sliced packs have officially hit the shelves!! Same thick-cut, smoky brisket, now in a grab-and-go format. Look for the nostalgic Zaidys pocket in the fridge at The Leaf Store. Lamanna & Sons, Stocked, Toscano
View fullsize A Zaidy Reuben 🙏 #zaidys #zaidysdeli #zaidyspastrami #melbourneeats #melbournefood

@zaidysdeligoods

〰️

@zaidysdeligoods 〰️

Zaidys Blog

Make every bite count – read our tips, guides, and more.

Need help with a word? Our Yiddish Dictionary has you covered!

Average pastrami had its run – we cured it.

See FAQs

Here is what some of Melbourne’s best cafes, delis and restaurants are doing with Zaidys pastrami

Flick through our gallery, but be warned – you might get pretty hungry doing so!

Butchers Diner Zaidy's pastrami on rye toastie
College Dropout Burgers - Zaidy's pastrami burger
Lennys Deli Zaidy's pastrami bagel
Zaidy's pastrami stacked on a croissant
Lilijana Eatery Zaidy's pastrami sandwich
Milos Deli Zaidy's pastrami sandwich - The Zaidy
Zaidy's pastrami on rye closeup
Zaidys pastrami at Galleon Cafe - Carlise St
Zaidy's pastrami on toast
College Dropout Burgers - Zaidy's pastrami burger
Zaidy's pastrami at a cafe with a side of pickles
Zaidy's pastrami at Spout Cafe - Ripponlea
Zaidy's pastrami cafe meal - Melbourne
Zaidys pastrami sandwich with a side of pickles and chips
Zaidy's pastrami on a croissant

Have a question or want to place an order? See FAQs or contact us,

Here is how to contact us –

Make an enquiry

Interested in collaborating with us, working with us or enquiring about something else? Get in touch!

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Order directly

Request to order Zaidys pastrami hunks directly from us. 2kg minimum order quantity. VIC only.

Click Here

Become a stockist

Interested in stocking Zaidys? Tell us a bit about your business and we’ll get in touch.

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