Zaidy’s Blog
Tips, tricks, and stories to help you reheat, plate, and fress like a pro.
Melbourne, Your Fridge Just Got Better: Zaidy’s Pastrami Packs Are Here
Zaidy’s thick-cut, spice-crusted pastrami is now fridge-ready. Our new 200g vacuum-sealed packs have landed in some of Melbourne’s best grocers! It’s the same tender brisket, now sliced fresh and ready to take home.
How to Reheat Zaidy’s Pastrami in a Pan
Bring the deli home with the stovetop method that adds just the right amount of heat and heart. Here’s how to reheat Zaidy’s pastrami in a pan – fast, flavourful, and made to savour.
How to Reheat Zaidy’s Pastrami Using a Microwave
Short on time but still craving that deli magic? Here’s how to reheat Zaidy’s pastrami in the microwave while keeping it tender, aromatic, and full of flavour – ready for sandwiches, snacks, or anything in between.